Devoted to creating wines that reflect the true expressions of Mount Veeder with balance, power, and uniqueness.

Brian and Lori Nuss founded Vinoce from high above the valley floor on Mt. Veeder in 1996. In partner ship with their winemaker Keith Emmerson (Vineyard 29, Robert Craig, etc), and over three decades they have turned themselves into mountain fruit experts, focusing on Cabernet Sauvignon and Cabernet Franc. They have also created excellent long term relationships with vineyards on the valley floor for Sauvignon Blanc and their St. Helena Cabernet. These wines are tiny production, under the radar, and well worth exploring.

To order, please contact your Springboard sales rep.

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